We were warned not to stay in Yichang after our river cruise, so we booked the best hotel we could find.
First, the good news. The limousine from the wharf wound through the poorest suburbs, on broken pavements - interesting but confronting. The hotel is delightfully located in a busy part of town, surrounded by shops large and small - even a Walmart is in the same building, which is ideal for those small things or a couple of beers at one tenth the price from the minibar. The staff were delightful.
Most of the items on the restaurant menu were unavailable, including wines (see below). The only choice was Goulash made with slow cooked shanks. Since when is Beef Goulash stir-fried tiny cubes of beef (topside?) with vegetables, sauce (from a bottle?) and a pile of dry spaghetti?
Whiskey sours made with Coke and no egg white? It takes skill to destroy such a simple drink so comprehensively.
Limited space prevents a full listing of the fun we had that evening.
You have been warned.