Discover the taste of Spanish paella in this interactive cooking class in Barcelona. In a small group, you will prepare one of the most emblematic dishes of Spain while experiencing the flavors and traditions of Spanish cuisine. The experience begins with a brief introduction to paella and the essential ingredients used in traditional rice cooking in Spain. Guided step by step, you will learn to prepare the base of the dish, combine fresh ingredients and cook the rice using traditional techniques. Participants work in pairs, actively preparing the paella from start to finish. During the workshop, the chef will explain the key steps that define a good paella, share practical cooking tips and talk about the cultural importance of this famous dish within Spanish gastronomy. Once the preparation is finished, everyone gathers around the table to enjoy the paella they have prepared together. The experience concludes with a relaxing tasting moment in which you can taste the result while sharing the experience with other travelers.