Wine Trekking in Salina: Hike and Food Tasting of Local Products

By Salina EcoGastronomica

Free cancellation available

Features

- Enjoy an easy trek through vineyards and views of the Salina Nature Reserve
- Learn about the island's heroic viticulture and biodiversity
- Rely on a passionate and experienced local guide
- Enjoy an authentic food tasting with quality local wines and produce

Travellers

Languages available

Starting time

Price details

RM 636.10 x 1 AdultRM 636.10

Total

A passionate and experienced local guide with a love for the area
Scenic walk through vineyards and a nature reserve
Discovering heroic viticulture and local biodiversity
Visit to the Sanctuary of Madonna del Terzito
Tasting of local products, including capers, vegetables and cheeses
Tasting of typical wines from the island, including Malvasia and other local wines
Easy trekking experience
Transportation from the meeting point
Support with bookings and additional information before the tour
Access to informative materials on the culture and traditions of Salina
Stops at scenic lookouts for photos and relaxation
Small group for an intimate and personalized experience
Food tasting accompanied by detailed explanations about the wines and local products
Opportunity to purchase the products sampled
Transportation to the meeting point (unless otherwise specified)
Additional meals or drinks not included in the food tasting
Gratuities for the guide (optional, but appreciated)
Purchases of local products (capers, wines, cheeses) during the food tasting
Fees for optional activities or extra excursions that may be offered during the tour
Any fees for parks or private access (if applicable)
Any special requests or customizations to the tour (e.g. private transportation, exclusive tours)

The experience is designed for wine and nature lovers, a unique opportunity to discover the authentic soul of Salina through an easy-level guided route, suitable for those in good health and accustomed to walking. The hike begins with a visit to the Sanctuary of Our Lady of Terzito, a symbolic and spiritual site on the island, and then continues through picturesque terraced vineyards overlooking the Nature Reserve of the Fossa delle Felci and Porri mountains.

Guided by a local expert, we will explore the world of heroic viticulture, discuss environmental sustainability and biodiversity, and take a close look at the varieties of native plants, including the Salina caper, the quintessential local product.

The tour ends with a food tasting of local products paired with local wines, in a convivial moment that celebrates the island's authentic flavors. A rich, authentic and immersive experience combining nature, culture and flavor.