Explore the flavors of Verona on a guided food tour through the city’s most authentic local spots. Over 3 hours, enjoy a full meal experience with drinks included across 4+ delicious stops. Your English-speaking guide will share the stories, traditions, and culture behind every bite. The tour runs in a small group of up to 12 people, ensuring a relaxed and personal experience.

Begin your culinary journey by savoring bigoli, a traditional thick pasta typically served with rich sauces such as duck ragù or anchovies, offering a true taste of Veronese cuisine. Then enjoy polenta, a comforting northern Italian staple, often paired with savory meats, cheeses, or hearty stews that highlight the region’s rustic flavors.

Continue exploring Verona as you sample cicchetti, a variety of small bites similar to tapas, featuring local specialties like cured meats, cheeses, and seasonal ingredients that capture the essence of Veneto’s culinary culture. Delight in the balance of flavors and textures while discovering the traditions behind these beloved dishes.

Finish your tour on a sweet note with risino, a delicate pastry made with rice and custard, or a refreshing gelato crafted with high-quality local ingredients. This tour is a perfect combination of authentic flavors, local culture, and unforgettable culinary experiences in the heart of Verona.