Jump into the authentic flavors of Italy with an unforgettable culinary experience in the heart of Verona.
In one of the most famous restaurants in Verona, you will learn how to make two icons of Italian cuisine: fresh handmade pasta and real tiramisu.

Upon arrival, you will be greeted with a glass of Prosecco.
Then, the doors to the kitchen – the real one – open, and you'll discover what happens every day in an Italian restaurant.

Put on your apron, take a seat, and get ready to get your hands dirty. With the help of our instructors, you will learn all the secrets of creating the perfect pasta: from choosing the flour to working the dough. Then the big finale: tiramisu, prepared according to tradition, with authentic ingredients.

After the class, the moment you've been waiting for arrives: sit at the table, share the meal you have prepared, and toast with a delicious glass of local wine. All this in a warm, convivial, and typically Italian atmosphere.