Enjoy a small group cooking class in Houston, hosted through Cozymeal, which connects you with top-rated local chefs. Limited to 8 guests, this immersive workshop highlights refined Italian traditions with a four-course dinner menu crafted from scratch. The menu you will prepare includes: - First course: Zuppa toscana with Italian sausage, kale, russet potatoes and savory broth - Second course: Chicken marsala in a rich wine sauce, paired with creamy risotto - Third course: Garlicky broccolini and carrots sautéed with butter - Fourth course: Lemon cream cake layered with citrus cream for a refreshing finish Your local chef will guide you step by step through creating velvety sauces, mastering risotto and balancing seasonal flavors. With its intimate setting and BYOB-friendly format, this class offers both instruction and indulgence, perfect for couples, groups and food lovers seeking elegant Italian cooking.