Learn how to make temari sushi, a traditional Japanese dish, and enjoy it along with other Japanese delicacies. Then, move to a hidden gem of a bar in Shibuya, where you can taste 72 varieties of sake, carefully selected from all over Japan.

Begin by learning how to make temari sushi, a traditional Japanese dish. Temari sushi are small, round, bite-sized pieces of sushi that are both cute and easy to make. Under the guidance of an experienced instructor, create your own temari sushi using a variety of fresh ingredients. This experience is enjoyable for everyone, from beginners to seasoned cooking enthusiasts.

After the sushi-making session, head to a hidden bar in Shibuya to enjoy a tasting of 72 different types of sake, carefully curated from across Japan. Each sake has its own unique flavor and aroma, allowing you to fully immerse yourself in the depth of Japanese sake culture.