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Tokyo: Japanese Wagashi Cooking Class with Matcha 1
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Oleh Makiko Nutrition Kitchen
Pembatalan percuma tersedia
Harga adalah RM 312 seorang dewasa
Lihat tiket

Ciri

  • Pembatalan percuma tersedia
  • 3j
  • Baucar mudah alih
  • Pengesahan serta-merta
  • Berbilang bahasa

Gambaran keseluruhan

    • Learn how to make seasonal fruit daifuku and yomogi dango
    • Enjoy a cooking class with a registered dietitian in Jiyugaoka
    • Discover the history and nutrition of wagashi, traditional Japanese sweets
    • Sip on a cup of matcha tea that pairs perfectly with your creations
    • Get a recipe that you can easily recreate at home

Lokasi aktiviti

    • Tokyo
    • Tokyo, Tokyo, Japan

Titik Pertemuan/Penebusan

    • Japan, 〒152-0035 Tokyo, Meguro City, Jiyūgaoka, 1-chōme−9−８ Jiyūgaoka Station, 南口ビル2階 | We will pick you up at Jiyugaoka Station (south exit ticket gate) or Midorigaoka Station (ticket gate). It is about 10 minutes from Jiyugaoka Station, and about 5 minutes from Midorigaoka Station.
    • Meguro City, Tokyo, Japan

Semak ketersediaan

Tokyo: Japanese Wagashi Cooking Class with Matcha

  • Tempoh aktiviti ialah 3 jam3j
    3j
  • Bahasa Inggeris
Butiran harga
RM 312.22 x 1 DewasaRM 312.22
Jumlah
Harga adalah RM 312.22
Hingga Ahd, 20 Sep

Perkara yang dirangkumi dan tidak dirangkumi

  • Disertakan
    Seasonal fruit daifuku making
  • Disertakan
    Yomogi dango making
  • Disertakan
    Matcha drink
  • Disertakan
    Cooking demonstration
  • Disertakan
    Nutritional information
  • Disertakan
    History of wagashi
  • Dikecualikan
    Transportation to the venue

Perkara yang anda boleh jangka

  • Meet your instructor, a Japanese nutritionist with a wealth of experience in food research and menu development. Learn how to make seasonal fruit daifuku and yomogi dango, two traditional Japanese sweets, in a fun and engaging way.

    Begin by watching a demonstration of the cooking methods. Then, get hands-on and start making your own sweets. Use the freshest seasonal fruits for the daifuku, high-quality anko from Hokkaido, and premium rice for the mochi. For the yomogi dango, use aromatic yomogi sourced from Japan.

    As you cook, learn about the history and nutritional benefits of wagashi, which are known for being healthy and nutritious. Discover how to make these sweets easily, even outside of Japan.
    You may also use our valuable antique tableware dating back over a century.

    Enjoy the class in a new building , located just 8 minutes by train from Shibuya in Jiyugaoka, a charming area with many hidden attractions.

    Please enjoy our carefully selected matcha that goes perfectly with our homemade sweets. This class is child, gluten-free, vegetarian and vegan friendly.

Lokasi

Lokasi aktiviti

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Tokyo
    • Tokyo, Tokyo, Japan

Titik Pertemuan/Penebusan

  • PEOPLEPEOPLE
    • Japan, 〒152-0035 Tokyo, Meguro City, Jiyūgaoka, 1-chōme−9−８ Jiyūgaoka Station, 南口ビル2階 | We will pick you up at Jiyugaoka Station (south exit ticket gate) or Midorigaoka Station (ticket gate). It is about 10 minutes from Jiyugaoka Station, and about 5 minutes from Midorigaoka Station.
    • Meguro City, Tokyo, Japan