Tasting: "Biological and Oxidative Aging Wines" + Pairing

By Vinumplay Taste & Shop

Free cancellation available

Features

- Discover the fascinating complexity of biological and oxidative aging wines
- Learn how barrel aging influences the flavor and aroma profile of the wines
- Taste a selection of wines including examples of biological and oxidative aging
- Enjoy pairings designed to highlight the characteristics of each wine

- Claudio Marcelo, C. María Cristina, 9 Esquina, Centro, 14002 Córdoba, España
- Córdoba, Andalucía, Spain

Dates

Travellers

Change your group size or try another date, time, or offer.

4 Wines to taste: a selection of wines including examples of biological aging (such as finos and manzanillas) and oxidative aging (such as olorosos) from D.O. Sherry and Montilla-Moriles, to appreciate the differences and similarities between these two styles.
4 Tapas: pairings designed to complement and highlight the characteristics of each wine, offering a complete gastronomic experience.
Tasting in private room
The price may vary depending on the wines selected by the participants.

- Not suitable for: Children under 18 years
- In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
- This activity is provided by a professional trader (a party acting within their trade, business or profession).

Discover the fascinating complexity of biological and oxidative aging wines in this unique tasting, which will allow you to compare two iconic styles from the Denominations of Origin Sherry and Montilla-Moriles. Learn how barrel aging, whether under a layer of flor (biological) or in direct contact with oxygen (oxidative), influences the flavor and aroma profile of the wines.

Taste a selection of wines including examples of biological aging (such as finos and manzanillas) and oxidative aging (such as olorosos) from D.O. Sherry and Montilla-Moriles, to appreciate the differences and similarities between these two styles.

Pair the wines with tapas designed to complement and highlight the characteristics of each wine, offering a complete gastronomic experience. Delve into the winemaking processes that bring these wines to life, from solera aging to the impact of flor and the use of different types of barrels. Enjoy this educational and sensory experience in a private tasting room, ideal for groups looking to deepen their understanding of Andalusian wines.

- Claudio Marcelo, C. María Cristina, 9 Esquina, Centro, 14002 Córdoba, España
- Córdoba, Andalucía, Spain