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Chocolate Making Workshop, Bean to Bar Experience | Basel

By Tours of Switzerland
4.0 out of 10
Free cancellation available
Price is RM 506 per adult
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Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation

Overview

  • Learn about the history of Swiss chocolate and the art of chocolate-making
  • Discover the origins of cacao beans and the process of crafting silky ganache
  • Create your own hand-molded truffles and take home a taste of Switzerland
  • Enjoy a sensory-rich experience with a gourmet, educational, and fun flavor
  • Immerse yourself in the artistry behind Swiss chocolate in a scenic setting

Activity location

    • Basel
    • Basel, Basel-Stadt, Switzerland

Meeting/Redemption Point

    • Address: Burgweg 7, 4058 Basel, Switzerland. Kindly contact us for the exact meeting point as it may get confusing.
    • Basel, Basel-Stadt, Switzerland

Check availability

Chocolate Making Workshop, Bean to Bar Experience | Basel
  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Starting time: 10:15
Price details
RM 505.73 x 1 AdultRM 505.73
Total
Price is RM 505.73
Until Sat, 4 Apr

What's included, what's not

  • What's includedWhat's included
    All necessary chocolate-making ingredients
  • What's includedWhat's included
    Expert guidance and instructions by a chocolatier
  • What's includedWhat's included
    Your own handcrafted chocolates of 3 bars and 3 truffles to take home
  • What's includedWhat's included
    Transportation to and from the workshop with a chauffeur and host
  • What's excludedWhat's excluded
    Gratuities
  • What's excludedWhat's excluded
    Meals and drinks

Know before you book

  • Not suitable for: Children under 12 years, People with food allergies, Pregnant women

What you can expect

Discover the art of chocolate making in the heart of the Swiss countryside. Immerse yourself in the world of Swiss chocolate, from the origins of cacao beans to the delicate process of crafting silky ganache and hand-molded truffles.

Delve into the artistry behind Swiss chocolate, from the origins of cacao beans to the delicate process of crafting silky ganache and hand-molded truffles. The workshop has a gourmet, educational, and sensory-rich flavor.

Not only will you taste and create chocolate, but you’ll also develop a deep appreciation for the Swiss chocolate legacy. The intimate setting in Bubendorf, surrounded by scenic landscapes, enhances the experience, making it a perfect mix of luxury, history, and hands-on fun.

Leave with more than just handcrafted chocolates; take home a taste of Switzerland’s world-famous chocolate heritage.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Basel
    • Basel, Basel-Stadt, Switzerland

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Address: Burgweg 7, 4058 Basel, Switzerland. Kindly contact us for the exact meeting point as it may get confusing.
    • Basel, Basel-Stadt, Switzerland