Join a guided walking tour for up to 8 guests and dive into Tokyo’s hidden food culture.

Start at a Depachika, the vibrant basement food hall, where you’ll explore beautifully arranged dishes and taste a seasonal Wagashi sweet. Stroll through Tsukishima’s Monja Street to savor Monja-yaki, Tokyo’s sizzling comfort food, cooked right before your eyes. Then head to Yurakucho for smoky yakitori skewers paired with sake or local beer at a cozy izakaya.

Along the way, meet the chefs, hear their stories, and experience the flavors that locals love but tourists rarely find. This isn’t just a food tour—it’s a taste of Tokyo life.