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Parmigiano Reggiano Cheese Wheels | Artemilia Guided Tours | Slow Parma Food Experience
Parmigiano Reggiano Cheese Warehouse and the opening of the wheel...you'll be amazed by the delicious scents! | Artemilia Guided Tours | Slow Parma Food Experience
Parma Hills Wine Tasting | Artemilia Guided Tours | Slow Parma Food Experience
Delicious Parma Ham | Artemilia Guided Tours | Slow Parma Food Experience
Visit to a Parmigiano Reggiano Cheese Dairy | Artemilia Guided Tours | Slow Parma Food Experience

Slow Parma Food Experience Half Day Private Tour and Tasting

Oleh ARTEMILIA Guided Tours
10 daripada 10
Pembatalan percuma tersedia
Harga adalah RM 1,054 seorang dewasa* *Dapatkan harga yang lebih rendah dengan memilih lebih daripada 2 orang dewasa
Lihat tiket
Ciri-ciri
  • Pembatalan percuma tersedia
  • 7j 30m
  • Baucar mudah alih
  • Pengesahan serta-merta
  • Pengambilan dari hotel terpilih
  • Berbilang bahasa
Gambaran keseluruhan

Looking for an authentic experience, far from the major tourist flows, to discover the soul and traditions of the Italian Food Valley? Come and discover Emilia Romagna and its food excellences, Parmigiano Reggiano and Prosciutto di Parma, at a slow pace, relying on the professionalism of a local and experienced private guide dedicated to you and your friends or family. You will follow the whole production chain, from the feeding of milking cows to the aging of the cheese wheels in the foodies heaven, the astounding Parmigiano Reggiano warehouse. You will closely watch the cheese master’s experienced hands during the breaking of the curd and his deft movements during the lifting of the cheese out of the kettle. The visit will end with a delightful tasting of different ageings of cheese. We will transfer to the hills of Parma to visit one of the plants where the inimitable Prosciutto is produced. The tour will end with a lunch of typical Parma delicacies and wine from the Parma Hills.

Lokasi aktiviti

  • Consorzio del Formaggio Parmigiano Reggiano
    • 18 Via John Fitzgerald Kennedy
    • 42124, Reggio Emilia, Emilia-Romagna, Italy

Titik Pertemuan/Penebusan

  • Emily Way Bar
    • 215 Via Marco Emilio Lepido
    • 43122, San Prospero, Emilia-Romagna, Italy

Semak ketersediaan

Self-Drive Price
  • Tempoh aktiviti ialah 7 jam dan 30 minit7j 30m
    7j 30m
  • Bahasa Inggeris

You must provide your own transport and follow the guide in a separate car

Masa bermula: 07:30
Butiran harga
RM 1,053.63 x 2 DewasaRM 2,107.26
Jumlah
Harga adalah RM 2,107.26
Price including transportation
  • Tempoh aktiviti ialah 7 jam dan 30 minit7j 30m
    7j 30m
  • Bahasa Inggeris

Price including transportation: Price including a private vehicle (car/minivan) with Professional Driver
Pickup included

Masa bermula: 07:30
Butiran harga
RM 1,671.11 x 2 DewasaRM 3,342.22
Jumlah
Harga adalah RM 3,342.22

Perkara yang dirangkumi dan tidak dirangkumi

  • Apa yang disertakanApa yang disertakanProfessional local guide
  • Apa yang disertakanApa yang disertakan2 Glasses of exquisite DOC Parma Hills Wine
  • Apa yang disertakanApa yang disertakanBottled water
  • Apa yang disertakanApa yang disertakanTasting of 12, 24, 30 and 36 months old Parmigiano Reggiano cheese and fresh ricotta cheese
  • Apa yang disertakanApa yang disertakanParmigiano Reggiano Cheese Dairy Admission fee
  • Apa yang disertakanApa yang disertakanLunch: Traditional cured meat products such as Prosciutto di Parma, Coppa, Pancetta and Salame
  • Apa yang disertakanApa yang disertakanOption 1 includes Transportation
  • Apa yang disertakanApa yang disertakanTraditional Fresh Homemade Pasta (2 types)
  • Apa yang disertakanApa yang disertakanA choice of Traditional Cakes
  • Apa yang disertakanApa yang disertakanParma Ham Plant Admission fee
  • Apa yang disertakanApa yang disertakanCoffee and/or Tea
  • Apa yang tidak disertakanApa yang tidak disertakanOption 2 does not include Transportation

Ketahui sebelum anda tempah

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Specialized infant seats are available
  • All areas and surfaces are wheelchair accessible
  • Suitable for all physical fitness levels
  • Minimum drinking age is 18 years.
  • Please advise any specific dietary requirements at time of booking.
  • Available for gluten free with prior notice. Please advise when booking.
  • Not available for vegans and vegetarians.
  • Your health is our top priority and we have put special measures in place to keep all guests safe both during and after your activity.
  • Stringent Cleaning - We’ve increased the frequency of disinfecting surfaces and high traffic areas between each tour and hand sanitizer will be available to all of our guests.
  • Social Distancing - Guests will keep at all time the minimum safety distance in accordance with the instructions given in each place visited. We also ensure that all staff members will be wearing the necessary PPE.
  • Guides and suppliers receive daily wellness checks to ensure they are healthy and symptom-free. If you or anyone in your group is experiencing symptoms, we will work directly with you to cancel or reschedule your tour.
  • This is a private tour, run exclusively for you and your family or friends.
  • Hotel pick-up and drop-off is included in the "Price including transportation" option. Pick-up and drop-off is intended within a radius of 15 kilometres of the city centre (Piazza Garibaldi in Parma). If your location is not among the pick up points listed, contact us to receive a customized quote for the extra transportation service. When travelers select the "Self-Drive Price" option, we'll see them at the Departure Point, they must provide their own transport and follow the guide in a separate car.

Jadual perjalanan aktiviti

Consorzio del Formaggio Parmigiano Reggiano
  • 2j
We will visit an authentic Parmigiano-Reggiano cheese dairy and the visit will be followed by tasting of 12 months, 24 months and 36 months old Parmigiano-Reggiano cheese. Visiting a Parmigiano-Reggiano cheese dairy with us, you will be able to follow the whole production chain, from the feeding of milking cows, the milk collection and preservation, to the forming of the curd in the typical copper cauldrons. You will be able to watch the cheese master’s experienced hands during the breaking of the curd with the “spino” and his deft movements during the lifting of the cheese out of the cauldron. After that you will visit the resting, salting and ageing rooms of Parmigiano-Reggiano cheese with their overwhelming aromas. The visit will end with a pleasant tasting, a real pleasure for the senses!
Castello di Torrechiara
  • 10m
  • Tidak termasuk tiket masuk
We will have a Photo stop at mediaeval village & Castle of Torrechiara.
Langhirano
  • 1j
We will visit a plant where famous Prosciutto di Parma is produced.
Barbiano
  • 1j 30m
We will have lunch at a winery or family run restaurant with typical Parma delicacies and exquisite tastings of DOC Parma Hills wines.

Lokasi

Lokasi aktiviti

  • LOB_ACTIVITIESLOB_ACTIVITIESConsorzio del Formaggio Parmigiano Reggiano
    • 18 Via John Fitzgerald Kennedy
    • 42124, Reggio Emilia, Emilia-Romagna, Italy

Titik Pertemuan/Penebusan

  • PEOPLEPEOPLEEmily Way Bar
    • 215 Via Marco Emilio Lepido
    • 43122, San Prospero, Emilia-Romagna, Italy

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