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Hokkaido Seafood Sushi Rolls Experience with Matcha, in Sapporo

By Tomoko's Japanese Cooking
10 out of 10
Exceptional
Free cancellation available
Price is RM 388 per adult
Features
  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation
  • Selective hotel pickup
Overview

Enjoy a hands-on cooking experience in Sapporo, using fresh Hokkaido seafood in a warm, home-style kitchen.

In this intimate, small-group class, you will learn how to make beautiful seafood sushi rolls and cook light, crispy tempura. After cooking, you will enjoy your meal together at the table.

You will also experience matcha with traditional Japanese sweets and learn about the spirit of Japanese tea culture.

The class is held in a quiet residential area of Sapporo, offering a glimpse into everyday Japanese home life.

The studio is about 15 minutes by car from Sapporo Station and within walking distance of popular sightseeing spots such as Hokkaido Shrine and Maruyama Zoo. The neighborhood is also known as a stylish and pleasant area.

Let’s enjoy Japanese cooking together. I look forward to welcoming you.

Activity location
  • Maruyama Nishimachi
    • Maruyama Nishimachi
    • 064-0944, Sapporo, Hokkaido, Japan
Meeting/Redemption Point
  • Maruyama Koen Station
    • 2
    • 064-0820, Sapporo, Hokkaido, Japan

Check availability


Hokkaido Seafood Sushi Rolls Experience with Matcha, in Sapporo
  • Activity duration is 2 hours and 30 minutes2h 30m
    2h 30m

Pickup included

Starting time: 10:00
Price details
RM 387.70 x 1 AdultRM 387.70

Total
Price is RM 387.70
Until Thu, 8 Jan

What's included, what's not

  • What's includedWhat's included
    Rental apron and hand towel
  • What's includedWhat's included
    Matcha and Japanese sweets
  • What's includedWhat's included
    Seafood sushi roll, Tempura
  • What's excludedWhat's excluded
    Hotel pick-up and drop-off

Know before you book

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby

Activity itinerary

Seafood Sushi Rolls, Tempura & Matcha Experience in Sapporo 10:00 a.m. – 10:15 a.m. A short introduction to the class and Hokkaido’s food culture. 10:15 a.m. – 12:00 p.m. Hands-on cooking and tasting. 12:00 p.m. – 12:30 p.m. Matcha experience with traditional Japanese sweets. In this class, you will make seafood sushi rolls using fresh seafood and cook crispy tempura. After cooking, you will enjoy your meal together. Then, you can experience matcha with traditional Japanese sweets. What You’ll Learn • How to make beautiful seafood sushi rolls • How to cook crispy tempura • The spirit and basic ideas behind Japanese tea culture Classes are held in small groups of 2 to 3 people, so you can relax and enjoy a homely atmosphere.

Location

Activity location
  • LOB_ACTIVITIESLOB_ACTIVITIES
    Maruyama Nishimachi
    • Maruyama Nishimachi
    • 064-0944, Sapporo, Hokkaido, Japan
Meeting/Redemption Point
  • PEOPLEPEOPLE
    Maruyama Koen Station
    • 2
    • 064-0820, Sapporo, Hokkaido, Japan

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