Join a Vietnamese Coffee Workshop in the heart of Sapa, featuring stunning Fansipan and Muong Hoa Valley views. This hands-on coffee making class lets you explore Vietnam’s unique coffee culture through tasting, brewing, and creating your own drinks.

Begin with an introduction to the origins of Vietnamese coffee and regional brewing traditions. Then enjoy a guided, step-by-step experience as you make a full tasting flight of traditional favorites:

• Phin filter coffee
• Egg coffee (Hanoi specialty)
• Coconut coffee
• Salted coffee (Southern style)
• Brown coffee
• Bạc sỉu (Specialty cloud coffee)

Perfect as a small-group, beginner-friendly workshop, this is one of the most unique and must-try activities in Sapa, ideal for rainy days or foggy day, culture lovers, and coffee enthusiasts alike.