San Sebastian is a food lover’s paradise, and there’s no better way to experience it than by eating like a local. On this guided walking food tour, you’ll explore the lively Gros neighborhood, a vibrant area loved by locals for its authentic pintxos culture and bustling taverns. Along the way, you’ll enjoy 6 traditional dishes, paired with regional drinks that showcase the very best of Basque cuisine.

Your journey begins at a historic family-owned pintxos bar, open since 1942. Here, you’ll learn the art of pouring natural Basque cider and taste one of Spain’s finest delicacies: premium 100% Iberian ham. Next, savor the freshness of the sea with an oyster shucked right before your eyes, a true taste of the Bay of Biscay.

From there, step into a lively gastropub at the heart of Gros to try their famous creamy croquette, a local favorite. The tour continues with a stop at an elegant wine bar, where you’ll sample two Basque treasures: the crisp white Txakoli and a rich Rioja red.

To finish, you’ll gather at a classic Basque restaurant renowned for its high-end pintxos and indulgent torrija, a Spanish take on French toast that locals adore. And of course, as with all our tours, you’ll enjoy a surprise Secret Dish along the way.

This is more than just a tasting — it’s a cultural immersion, where food, wine, and tradition come together. Perfect for travelers from the US, UK, Canada and beyond, this experience will leave you with both a full stomach and a true appreciation of San Sebastian’s world-famous gastronomy.