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Sip Heritag Drinks with Korean Brew Master in Bukchon

Oleh Gastro Tour Seoul
10 daripada 10
Luar Biasa
Pembatalan percuma tersedia
Harga adalah RMĀ 583 seorang dewasa
Lihat tiket
Ciri-ciri
  • Pembatalan percuma tersedia
  • 2j 30m
  • Baucar mudah alih
  • Pengesahan serta-merta
  • Berbilang bahasa
Gambaran keseluruhan

Discover the delicate and deeply rooted art of Korean traditional alcohol through an immersive exploration of regional stories, brewing philosophy, terroir, and the cultural rituals surrounding drinking in Korea. Far beyond a simple tasting, this experience invites you to understand Korean alcohol as a living heritage shaped by climate, agriculture, history, and everyday life.

Guided by specialists in Korean food and fermentation culture, you will explore multiple styles of traditional Korean alcohol, including makgeolli, yakju, takju, and soju. Each brew is introduced with careful explanation, allowing you to compare textures, aromas, flavors, and brewing methods while gaining insight into how ingredients, fermentation techniques, and regional environments influence the final character of each drink. Rather than focusing on quantity, the experience emphasizes understanding, context, and sensory awareness.

This refined experience is open exclusively to travelers of legal drinking age

Lokasi aktiviti
  • Bukchon Hanok Village
    • 37, Gyedong-gil, Jongno-gu,
    • 03059, Seoul, South Korea
Titik Pertemuan/Penebusan
  • 165
    • 165 Anguk-dong
    • Anguk-dong, Seoul, South Korea

Semak ketersediaan

Sip Heritag Drinks with Korean Brew Master in Bukchon
  • Tempoh aktiviti ialah 2 jam dan 30 minit2j 30m
    2j 30m
  • Bahasa Inggeris
Masa bermula: 12:00
Butiran harga
RMĀ 582.98 x 2 DewasaRMĀ 1,165.96
Jumlah
Harga adalah RMĀ 1,165.96
Hingga Sel, 3 Mac

Perkara yang dirangkumi dan tidak dirangkumi

  • Apa yang disertakanApa yang disertakan
    Local guide
  • Apa yang disertakanApa yang disertakan
    Alcoholic Beverages
  • Apa yang disertakanApa yang disertakan
    Upscale local food at the Brewery Restaurant with Premium Makgeolli.
  • Apa yang tidak disertakanApa yang tidak disertakan
    Additional food and drinks
  • Apa yang tidak disertakanApa yang tidak disertakan
    Hotel pickup and drop-off
  • Apa yang tidak disertakanApa yang tidak disertakan
    Gratuities

Ketahui sebelum anda tempah

  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Minimum age is 21 years
  • A minimum of 2 people per booking is required. Solo travelers, please contact us individually.
  • A maximum of 12 people per booking
  • Operates in all weather conditions, please dress appropriately
  • Comfortable walking shoes are recommended
  • Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund.

Jadual perjalanan aktiviti

Bukchon Hanok Village (Sambil lalu)
Bukchon Hanok Village is a place in Seoul where many old traditional houses are located. Walking through Bukchon, you will be able to see a variety of master's craft workshops and shops built on the traditional Korean house called "Hanok".
Bukchon Hanok Village
  • 40m
  • Termasuk tiket masuk
It is also naturally connected to the Brew Master's workshop where you can taste, learn and buy traditional alcohol. After finishing the Bukchon Walkiing tour, you will visit the workshop of the famous Korean woman brewer. Here, you will learn about the culture and basic contents of Korean traditional alcohol of two kinds of fermented rice wine called "takju(cloudy rice wine that is an original form of makgeolli)" and "yakju(cleared rice wine)." Then you can discover how to make soju from the distillation of yakju. You also can taste 4 different variations Korean Traditional Alcohol including Takju, Yakju, Mageolli and Soju. And you also learn drinking etiquette here.
Insadong
  • 1j
  • Termasuk tiket masuk
Walk to Insadong, connected to Bukchon, and go to a very special Korean restaurant that makes food with special ingredients harvested from the tidal flats of Jeollanam-do, and enjoy over 15 different dishes with homemade makgeolli. This is a very high-level program where you can fully experience the culture of hospitality in Korea, where guests were treated with home-cooked food and alcohol in the past, away from commercial food.

Lokasi

Lokasi aktiviti
  • LOB_ACTIVITIESLOB_ACTIVITIES
    Bukchon Hanok Village
    • 37, Gyedong-gil, Jongno-gu,
    • 03059, Seoul, South Korea
Titik Pertemuan/Penebusan
  • PEOPLEPEOPLE
    165
    • 165 Anguk-dong
    • Anguk-dong, Seoul, South Korea

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