Begin your journey aboard Sailing Edisa, a beautifully refitted Bénéteau First 45F5, designed by Bruce Farr with elegant interiors by Sergio Pininfarina.
Award-Winning Excellence
Sailing Edisa is honoured to have received two distinguished awards at the EU Business News – Hellenic Business Awards 2026:
Best Boutique Private Sailing Yacht Experience 2026 – South Aegean
Culinary Excellence Award 2026 – South Aegean
Recognising our commitment to exceptional sailing, cuisine and hospitality.
Explore Rhodes’ stunning east coast in complete privacy, with swimming and snorkelling stops at Kallithea Springs, Anthony Quinn Bay and Ladiko Bay.
Gourmet MediterAsian Lunch
Enjoy Edisa Garden Salad with feta and homegrown herbs, Crispy Vietnamese Imperial Rolls with pork, chicken and vegetables, followed by grilled pork belly with tomato pasta or jasmine rice. Grilled chicken is available as an alternative at no extra cost with advance notice.
Vietnamese Deluxe Sunset Dinner
Fresh Imperial Rolls with prawns and pork, aromatic beef Phở, and slow-braised lemongrass pork or chicken with steamed jasmine rice. Vegetarian options are available upon request.
Onboard Drinks
Signature Edisa Breeze cocktails, premium wines, Champagne, local beer, soft drinks and water.
As the afternoon unfolds, enjoy a spectacular Aegean sunset with Champagne in hand.
Your experience is hosted in English, with additional guest support in German, French and Vietnamese. Captain Eduard speaks English, Greek and Romanian, ensuring attentive hospitality, safety and a relaxed atmosphere.
More than a cruise, Sailing Edisa combines the pleasure of sailing under wind power, freshly prepared cuisine and private luxury hospitality.
Perfect for couples, families and small groups celebrating birthdays, anniversaries, honeymoons, proposals and other special occasions.
