Learn how to prepare a traditional Caribbean dish and drink in Puerto Viejo. Discover the secrets of making fresh coconut milk and use locally produced ingredients to create a delicious meal of rice and beans with chicken in a Caribbean sauce, served with ripe plantains and a green salad.

During the class, gain insights into Puerto Viejo's history and the Afro-Caribbean culture, from the town's beginnings to the cultural highlights of its first inhabitants. Participate in the cooking process and receive the recipe to take home, allowing you to recreate this culinary treasure.