Step into a private Florence cooking experience with Mirella and Stefano, a charming duo whose humor and passion for food bring Tuscan traditions to life. With roots in Florentine and Renaissance cooking, Mirella's seasonal menus honor Tuscan heritage and the lavish flavors once enjoyed by the Medici. This hands-on class invites you to prepare 3-4 dishes, such as antipasti, fresh pasta, a main, and seasonal sauces—each a must-try in Florence! Mirella shares stories of Tuscan food history while you cook and enjoy unlimited prosecco and regional wine with your meal. Weather permitting, your culinary journey unfolds in her serene outdoor garden. This is a unique opportunity to immerse yourself in the food and culture of Florence with this warm and hospitable Florentine couple.