Discover one of the world’s most extraordinary archaeological sites and live a day where history meets flavor.
Your experience begins with a private guided tour of Herculaneum, the ancient Roman city buried under 20 meters of volcanic material after the eruption of Mount Vesuvius in 79 AD. Smaller than Pompeii yet astonishingly better preserved, Herculaneum reveals a vivid picture of daily life frozen in time.
Walk through elegant patrician villas, thermal baths, shops, and wooden balconies still intact after two thousand years.
Admire mosaics, frescoes, and carbonized furniture, listening to your guide’s stories about the people who once lived here and the dramatic day when the city was lost to history.
After the visit, a pleasant 15-minute walk leads you to the Royal Palace of Portici, the 18th-century residence of King Charles of Bourbon and Queen Amalia of Saxony.
In this majestic setting, join a shared cooking class led by a local chef and learn to prepare fresh pasta and tiramisu, following authentic Neapolitan recipes. Finally, enjoy the dishes you created, paired with local wine — a perfect ending to a journey through time, taste, and royal tradition.