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Aroma and fragrance 1
Tasting format 2
A group of people in a lab setting, working with various containers and tools on a table. 3
A group of people around a table with various containers and papers, possibly engaged in a tasting or judging activity. 4
unroasted coffee 5

Private Coffee Tasting and Pairing Class

By TrueTerroir
Free cancellation available
Price is RM 266 per adult* *Get a lower price by selecting multiple adult tickets
See tickets

Features

  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

With the help of a certified cupper you will learn everything related to the world of coffee. A highly valued and special product from El Salvador. They will learn historical production data worldwide and the most recognized varieties.
With cupping of several types of coffee, and pairing included, you will learn the tasting process, distinguish different qualities and how to know which coffee to buy for every day.

Activity location

  • Jovino S.A. de C.V.
    • Pje B
    • San Salvador, San Salvador, El Salvador

Meeting/Redemption Point

  • Jovino S.A. de C.V.
    • Pje B
    • San Salvador, San Salvador, El Salvador

Check availability

Private Coffee Tasting and Pairing Class in Multilingual

  • Activity duration is 2 hours and 30 minutes2h 30m
    2h 30m
  • Opening hours: Thu 13:00-23:30
  • English
Price details
RM 265.51 x 2 AdultsRM 531.02
Total
Price is RM 531.02
Until Wed, 1 Jul

What's included, what's not

  • What's includedWhat's included
    Snacks
  • What's includedWhat's included
    Different qualities of coffee are tasted

Know before you book

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • All areas and surfaces are wheelchair accessible

Activity itinerary

Theoretical class on coffee production and cupping worldwide and specifically in El Salvador. Learn coffee cupping, conditions, raw materials, and the steps to discover quality and intrinsic attributes through the senses. Cupping practice, including different qualities of coffee, and a tasting with pairing with fruits and sweets. Tasting is taught with internationally recognized formats and from the wheel of flavors. In this experience you will learn the characteristics of a good coffee, recognize it in any environment, letting yourself be carried away by your senses, and develop techniques to taste and appreciate the product.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Jovino S.A. de C.V.
    • Pje B
    • San Salvador, San Salvador, El Salvador

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Jovino S.A. de C.V.
    • Pje B
    • San Salvador, San Salvador, El Salvador

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