The experience is available all year round on Friday, Saturday and Sunday at 12 noon. Your experience begins with a guided tour to learn about our reality and the territory that hosts us: the first stage takes you to discover our organic vineyards, crossed by the historic Via di San Colombano: discover the wine tradition of Oltrepò Pavese; the history of our family business and the practices we adopt to preserve local biodiversity. The second part of the visit takes you to the wine cellar and the aging cellar to explore the world of wine. The third moment is dedicated to flavors, both on the plate and in the glass: a lunch with dishes DA local raw materials DA small realities combined with our wines served by the glass. THREE COURSE PROPOSAL WITH MATCHED WINES : The menu varies every month and follows the seasonality of the products. Each wine is paired with a dish. The price includes bread, water, wines, mocha coffee and service.