Immerse yourself in the world of artisanal Tuscan pasta with an exclusive experience at the Antico Pastificio Morelli, founded in 1860 and now in its sixth generation.
The experience begins with a guided tour of the pasta factory, where you can observe all the stages of pasta production up close, from selecting the raw materials to drying. You'll discover the special feature that makes Pasta Morelli unique: the reintroduction of fresh wheat germ into the semolina, which gives the pasta its intense aroma and flavor.
You'll continue with a visit to the Pasta Museum, an immersive journey that tells the history of pasta and the art of milling through historic machinery, period tools, and multimedia content.
At the end of the tour, you'll visit the pasta factory shop, where you'll find over 60 pasta shapes and exclusive products from the brand.
The experience concludes at the MO Gourmet Restaurant, where you can enjoy lunch or dinner featuring artisanal pasta in an elegant and contemporary setting.
A complete journey through tradition, culture, and haute cuisine in the heart of Tuscany.