Come experience the flavors of Greece in the lovely little village of Drios, where a local chef will guide you through this interactive cooking class that uses her family’s beloved recipes.

The experience begins with a welcome aperitif, where you can sip on Greek wine and souma (a traditional liquor made from the remnants of the winemaking process) while learning the rich history behind the dishes you’ll be preparing.

Then, it’s time to roll up your sleeves! With step-by-step guidance, you’ll have all the equipment and ingredients you need to create a delicious feast: an appetizer, a fresh salad, three main dishes (meat, fish, and vegetarian), and a sweet dessert.

And no Greek experience would be complete without a bit of Greek dancing! Under the guidance of our team, you’ll learn a traditional dance before sitting down to enjoy your 6-course meal, paired, of course, with more local wine.

Finally, take home the flavors and memories of Paros and share them with friends and family using the recipes that will be sent to you so you can easily recreate these dishes.

We can’t wait to cook, dance, and eat with you!