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Parmigiano and Culatello Private Tour with Lunch and Farm Visit | Artemilia Guided Tours
Parmigiano and Culatello Private Tour with Lunch and Farm Visit | Artemilia Guided Tours | The Parma Lowlands
Parmigiano and Culatello Private Tour with Lunch and Farm Visit | Artemilia Guided Tours | Cured meats tasting
Parmigiano and Culatello Private Tour with Lunch and Farm Visit | Artemilia Guided Tours | Culatello of Zibello
Parmigiano and Culatello Private Tour with Lunch and Farm Visit | Artemilia Guided Tours | Parmigiano Reggiano ageing room

Parmigiano and Culatello Private Tour with Lunch and Farm Visit

Oleh ARTEMILIA Guided Tours
10 daripada 10
Pembatalan percuma tersedia
Harga adalah RM 1,368 seorang dewasa* *Dapatkan harga yang lebih rendah dengan memilih lebih daripada 2 orang dewasa
Lihat tiket
Ciri-ciri
  • Pembatalan percuma tersedia
  • 8j 30m
  • Baucar mudah alih
  • Pengesahan serta-merta
  • Pengambilan dari hotel terpilih
  • Berbilang bahasa
Gambaran keseluruhan

A behind-the-scenes tour that takes you through the production rooms of a Parmigiano Reggiano dairy and the farm areas which are usually closed to the public. With a private guide totally dedicated to you and your family or friends, you’ll have the chance to see first-hand the passion and craftsmanship that lead to the creation of the king of cheeses every morning. A slow-paced tour that leads you to discover the details of production technology, ancient tools and modern materials and ends with a delicious vertical tasting of Parmigiano Reggiano, to learn how to taste it like a cheese sommelier. The second stop of the morning takes us to discover the secrets of Culatello of Zibello, visiting a farm devoted to the recovery of ancient local breeds. We’ll observe the vegetable gardens, the vineyards and enter the magnificent cellars. Enjoy the masterpieces of the local culinary tradition such as Culatello, Spalla, Salami having a lunch based on local delicacies and wine.

Lokasi aktiviti

  • Consorzio del Formaggio Parmigiano Reggiano
    • 18 Via John Fitzgerald Kennedy
    • 42124, Reggio Emilia, Emilia-Romagna, Italy

Titik Pertemuan/Penebusan

  • Emily Way Bar
    • 215 Via Marco Emilio Lepido
    • 43122, San Prospero, Emilia-Romagna, Italy

Semak ketersediaan

Self-Drive Price
  • Tempoh aktiviti ialah 8 jam dan 30 minit8j 30m
    8j 30m
  • Bahasa Inggeris

Description: Parmigiano Reggiano Dairy Visit followed by Tasting and Culatello Farm Visit followed by Lunch
Duration: 8 hours
Lunch included
Meeting the guide at 7.30 am
Self-Drive Price : You must provide your own vehicle

Masa bermula: 07:30
Butiran harga
RM 1,368.03 x 2 DewasaRM 2,736.06
Jumlah
Harga adalah RM 2,736.06
Price including transportation
  • Tempoh aktiviti ialah 8 jam dan 30 minit8j 30m
    8j 30m
  • Bahasa Inggeris

Description:: Parmigiano Reggiano Dairy Visit followed by Tasting and Culatello Farm Visit followed by Lunch
Duration: 8 hours
Lunch included
Pickup at 7.30 am
Price including transportation: Price including a private vehicle (car/minivan) with Professional Driver Pickup included
Pickup included

Masa bermula: 07:30
Butiran harga
RM 2,079.02 x 2 DewasaRM 4,158.04
Jumlah
Harga adalah RM 4,158.04

Perkara yang dirangkumi dan tidak dirangkumi

  • Apa yang disertakanApa yang disertakanProfessional local guide
  • Apa yang disertakanApa yang disertakanLocal wine
  • Apa yang disertakanApa yang disertakanBottled water
  • Apa yang disertakanApa yang disertakanTraditional fresh egg pasta
  • Apa yang disertakanApa yang disertakanTastings of 12, 24, 30 and 36 months old Parmigiano Reggiano cheese and fresh ricotta cheese
  • Apa yang disertakanApa yang disertakanAdmission fees
  • Apa yang disertakanApa yang disertakanOption 1 includes Transportation
  • Apa yang disertakanApa yang disertakanSalad
  • Apa yang disertakanApa yang disertakanHomemade focaccia
  • Apa yang disertakanApa yang disertakanCoffee and/or Tea
  • Apa yang disertakanApa yang disertakanTraditional desserts
  • Apa yang disertakanApa yang disertakanLarge selection of cured meat: Culatello of Zibello, Coppa, Pancetta or Lard, Salami, Strolghino...
  • Apa yang tidak disertakanApa yang tidak disertakanOption 2 does not include Transportation

Ketahui sebelum anda tempah

  • Infants and small children can ride in a pram or stroller
  • Specialized infant seats are available
  • Suitable for all physical fitness levels
  • This is a private tour, run exclusively for you and your family or friends.
  • Hotel pick-up and drop-off is included in the "Price including transportation" option. Pick-up and drop-off is intended within a radius of 15 kilometres of the city centre (Piazza Garibaldi in Parma). If your location is not among the pick up points listed, contact us to receive a customized quote for the extra transportation service. When travelers select the "Self-Drive Price" option, we'll see them at the Departure Point, they must provide their own transport and follow the guide in a separate car.

Jadual perjalanan aktiviti

Consorzio del Formaggio Parmigiano Reggiano
  • 3j
  • Termasuk tiket masuk
Our experience starts in the early morning with a visit to a Parmigiano Reggiano dairy, a small company between Parma and Reggio Emilia that handles the entire supply chain. A private local guide will be dedicated to you and your family or group of friends throughout the day and will answer your questions, explaining what you are observing step by step. You’ll see the whole production process of the king of cheeses, from the feeding of milking cows to the aging of the cheese. You’ll be able to experience the scooping of the huge cheese mass out of the kettle side by side with the master cheesemaker, immersing yourself in the scents of the production room. The visit will end with a delicious vertical tasting of Parmigiano Reggiano cheese. You will learn how to taste it like a cheese sommelier, analyzing it through the sense of sight, smell, and taste.
Roccabianca
  • 15m
We will have a Photo stop at the Castle of Roccabianca. Our route to the discovery of the Parma Lowlands starts crossing by car the strip of land running from the northern outskirts of Parma to Roccabianca, near the meandering of the Taro river, to reach Zibello and Polesine Parmense, places where it seems as if time has stood still.
Zibello
  • 15m
We will have a Photo stop in front of Palazzo Pallavicino in Zibello.
Polesine Parmense
  • 3j
We will visit a farm devoted to the recovery of ancient local breeds, we will see the farm animals, the vegetable gardens, and the vineyards. Few people know that this is the area in the world where you can find the greatest variety of cured meat! During the visit, you will discover the masterpieces of the local culinary tradition and learn about the features and the origins of Fiocco, Spalla di San Secondo, Salami, Strolghino, and the king of cured meat, the PDO Culatello of Zibello, produced and refined in the magnificent cellars of an ancient fortress from the early 1300s that has been perfectly restored and endowed with a fine restaurant, where it is possible to enjoy the best of Parma cuisine. The visit will end with a rich taste, a real joy for the senses!

Lokasi

Lokasi aktiviti

  • LOB_ACTIVITIESLOB_ACTIVITIESConsorzio del Formaggio Parmigiano Reggiano
    • 18 Via John Fitzgerald Kennedy
    • 42124, Reggio Emilia, Emilia-Romagna, Italy

Titik Pertemuan/Penebusan

  • PEOPLEPEOPLEEmily Way Bar
    • 215 Via Marco Emilio Lepido
    • 43122, San Prospero, Emilia-Romagna, Italy

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