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A person cutting pasta dough into shapes. 1
A person cutting ravioli on a table. 2
Ravioli dough on a table in a kitchen. 3
Two yellow objects on a beige surface. 4
A person rolling out dough with balls of filling on a table. 5

Parma: cooking class, learn the real secrets of fresh pasta from scratch

By Ma dabon bar bistrot snc
Free cancellation available
Price is RM 608 per adult
See tickets

Features

  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • Learn how to make tortelli and fresh egg pasta.
  • Learn, create, have fun, and eat.
  • In the center of Parma, within walking distance and conveniently located near the train station.
  • Immerse yourself in a professional kitchen and compare yourself with a real chef.

Activity location

    • Parma
    • Parma, Emilia-Romagna, Italy

Meeting/Redemption Point

    • Via Giuseppe Verdi, 6b, 43121 Parma PR, Italia | At Ma Dabon bar bistro by presenting your voucher
    • Parma, Emilia-Romagna, Italy

Check availability

Parma: cooking class, learn the real secrets of fresh pasta from scratch

  • Activity duration is 2 hours2h
    2h
  • English
Starting time: 16:30
Price details
RM 608.39 x 1 AdultRM 608.39
Total
Price is RM 608.39
Until Tue, 25 Aug

Parma: private cooking, learn the real secrets of fresh pasta from scratch

  • Activity duration is 2 hours2h
    2h
  • English
Starting time: 16:30
Price details
RM 938.53 x 1 AdultRM 938.53
Total
Price is RM 938.53
Until Tue, 25 Aug

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Parma
    • Parma, Emilia-Romagna, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Via Giuseppe Verdi, 6b, 43121 Parma PR, Italia | At Ma Dabon bar bistro by presenting your voucher
    • Parma, Emilia-Romagna, Italy