Fishing in the Aegean Sea has a long and rich history, dating back to ancient times and continues to be an important part of Greek culture and identity.
Today fishing trips is a unique way for outdoor enthusiasts to live the experience of catching and cooking their own fish while enjoying the open crystal water of the Aegean Sea.
Choosing an experienced fishing guide is crucial to make your trip safe, more memorable, and enjoyable. So, pack your sunscreen and welcome onboard!
The marine area we operate covers the islands of Naxos, Schinoussa, Iraklia, Keros, Daskalio and Antikeri, home to a diverse range of fish species including tuna, swordfish, sea bass, lobsters, squids, and many more making it the perfect destination for a fishing trip.
A unique cruising experience in the crystal-clear waters of the Aegean Sea is not completed without a delicious meal onboard. That’s why we will prepare an appetizing meal for you using the freshest ingredients our island has to offer.
Our standard menu on board includes the catch of the day*, kakavia (Greek traditional fish soup) accompanied by salad, starters, a selection of local wines, beer, juice and light snacks during the trip.