expedia

Naples: Making ravioli and scialatielli with fresh pesto and wine

Oleh SOC VINECO FOOD SRLS
10 daripada 10
Luar Biasa
Pembatalan percuma tersedia
Harga adalah RM 208 seorang dewasa

Ciri-ciri

  • Pembatalan percuma tersedia
  • 2j
  • Baucar mudah alih
  • Pengesahan serta-merta
  • Berbilang bahasa

Gambaran keseluruhan

  • Making tomato sauce with Vesuvius tomatoes
  • History and photographic evidence of the history of pasta
  • Multilingual staff

Lokasi aktiviti

    • Naples
    • Naples, Campania, Italy

Titik Pertemuan/Penebusan

    • Rua Catalana, 80, 80133 Napoli NA, Italia | Vinecò Restaurant
    • Napoli, Campania, Italy

Semak ketersediaan

Naples: Preparation of ravioli and scialatielli with fresh pesto and wine

  • Tempoh aktiviti ialah 2 jam2j
    2j
  • Bahasa Inggeris
Butiran harga
RM 207.57 x 1 DewasaRM 207.57
Jumlah
Harga adalah RM 207.57

Perkara yang dirangkumi dan tidak dirangkumi

  • Apa yang disertakanApa yang disertakan
    All equipment, disposable aprons, and various ingredients

Ketahui sebelum anda tempah

  • Not allowed: Alcohol and drugs

Perkara yang anda boleh jangka

This activity will offer a true immersion in what is, in every respect, a pasta-making workshop. It's also worth noting that pasta originated right here, as evidenced by numerous written records. This activity is one of a kind because, in addition to learning the basics of pasta making, it will be enhanced with information about the history and origins of pasta, illustrated through images and documents, and about how pasta has evolved over the years.
This tour is suitable for everyone, from children to adults, including families, couples, and solo travelers.

Lokasi

Lokasi aktiviti

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Naples
    • Naples, Campania, Italy

Titik Pertemuan/Penebusan

  • PEOPLEPEOPLE
    • Rua Catalana, 80, 80133 Napoli NA, Italia | Vinecò Restaurant
    • Napoli, Campania, Italy