Explore the Thau basin, the largest lagoon in Occitanie, during a 1 hour walk through the picturesque fishing district of Pointe Courte in Sète.

Enjoy breathtaking views of the lagoon !

Accompanied by an oyster farmer who will reveal all the secrets of his production. Enjoy a full meal featuring the famous Bouzigue oysters and the renowned Brasucade, a dish made with mussels cooked on the barbecue ! Treat your taste buds to this incredible culinary discovery !

The afternoon begins at Mont Saint-Clair, offering exceptional views of the Mediterranean, the Thau lagoon and the city's rooftops. An iconic panorama, ideal for understanding the geography and identity of Sète. The tour continues at Les Halles de Sète, the true heart of the city. Local products, culinary traditions and an authentic atmosphere reveal the Mediterranean art of living.

You will then discover the city centre, its canals, its typical facades and its unique atmosphere, combining maritime heritage and the gentle lifestyle of the South.

Finally, take a stroll through the Muscat de Frontignan vineyards, discover a unique ancestral winemaking technique and taste these wines with their memorable aromas.