We begin our journey from a viewpoint overlooking the bay. We will discover the importance of the Sierra Nevada, recognizing this environment as a sanctuary of biodiversity and ancestral heritage.

We will continue to a local coffee farm and discover a model of coffee self-sufficiency. You'll learn about circular waste management and shade-grown coffee, ending with a tasting of organic coffee free of chemical traces, sourced through fair trade and local practices.

We will continue to Cascada Escondida waterfall. This natural pool offers a peaceful sanctuary where you can swim in preserved waters and experience the purity of a virgin environment that promotes personal regeneration in harmony with local biodiversity.

Afterwards, we will enjoy lunch at a traditional restaurant with a panoramic view, supporting the local economy with regional ingredients, accompanied by a refreshing artisanal lemonade.

The day culminates with a handcrafted chocolate workshop. We'll discover the medicinal properties of cacao, enjoy a hydrating face mask, and transform the beans into chocolate by hand. An experience designed for conscious travelers seeking to connect with the living heritage of Minca.