Build authentic Mexican street tacos completely from scratch in this fast-paced, skill-driven cooking class in Austin. Hosted through Cozymeal, which connects you with top-rated local chefs, this class sharpens your knife skills and teaches the full technique behind homemade guacamole, corn tortillas and a pasilla braising sauce using authentic ingredients. The menu you will prepare includes: - Starter: fresh guacamole and pico de gallo made entirely from scratch - Main Course: braised chicken street tacos in homemade corn tortillas with pasilla sauce, cilantro, radishes, lime and cotija cheese - Dessert: avocado chocolate mousse with orange zest and a dash of cinnamon In 90 minutes you will cover the core of Mexican scratch cooking – from knife skills and sauce building to tortilla pressing and taco assembly. Guests are welcome to bring wine or beer to enjoy during the class.