Learn knife skills and how to prepare and replicate a French dinner party. Cook three amazing courses and enjoy a spectacular long French lunch working alongside your very own head chef Jacqui in her own kitchen.

Explore the world of French cooking in a relaxed and welcoming environment with Chef Jacqui. Gain hands-on experience and learn how to prepare French dishes. Embrace the use of seasonal, sustainable, and fresh ingredients sourced from the kitchen garden and local suppliers.

In this workshop, be greeted with delicious canapes and refreshments before diving into the cooking process. Chef Jacqui’s passion for food and teaching will guide you through the day filled with fun, laughter, and of course, mouth-watering French flavors.

Immerse yourself in the culinary journey, connect with like-minded individuals, and savor the joy of cooking and sharing a meal together. Leave the class with newfound skills, cherished memories, and the satisfaction of enjoying your own delectable creations.