If you love traditions and good wine, don't miss this visit to a winery in Mamoiada and taste the fine wines produced.
The visit will begin inside the winery, where you will be told about the history of the company, the processing techniques and the philosophy that guides each stage of production. You will explore the areas dedicated to vinification, bottling and ageing, including the fascinating underground tunnel. At the end of the tour, you will taste five wines that are representative of the territory and the winery, including the renowned Cannonau and Granatza in purity, accompanied by a selection of high quality local cold meats and cheeses.
Don't miss this wonderful experience at a winery in Mamoiada where you will discover all the secrets of wine.

THE COMPANY
The company is committed to preserving and handing down the quality of its products over time, enhancing the environmental and social wealth of the area, and remaining faithful to the culture and values of its work. The wines produced have also won awards: the winery was among the first and continues to be among the few Sardinian wineries to receive a Slow Wine snail.

PROGRAM
Tour of the winery, which includes the winemaking room, bottling room, cellar and tunnel
Tasting of wines and typical products

TASTING
The tasting is available for ages 18 and up and includes 5 of the winery's typical local wines of your choice of whites, reds and rosés, accompanied by selected local cured meats and cheeses. Coffee and water will also be served.
Any extra drinks and food, must be paid for on site.
Options for allergies, intolerances or vegetarian and vegan solutions are available upon request.