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Let's make kkakdugi(radish Kimchi) at Busan
Let's make kkakdugi(radish Kimchi) at Busan
Let's make kkakdugi(radish Kimchi) at Busan
Let's make kkakdugi(radish Kimchi) at Busan
Let's make kkakdugi(radish Kimchi) at Busan

Kkakdugi(Korean radish Kimchi) Cooking class at Busan

By Dorawayo experience activity
10 out of 10
Price is RM 652 per adult* *Get a lower price by selecting multiple adult tickets
See tickets
Features
  • 3h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview
  • Easy recipes that can be made in your home country
  • Packages that can also be checked in by air baggage
  • Extra seasoning that you can make at home
  • Provide essential information for your trip to Busan and Korea
  • Easy access Kitchen from subway station (Except Sunday)

Activity location

  • 105-1
    • 105-1 Nampo-dong 5(o)-ga
    • Nampo-dong 5(o)-ga, Busan, South Korea

Meeting/Redemption Point

  • Jagalchi Station
    • 48981, Busan, Busan, South Korea

Check availability

Radish Kimchi
  • Activity duration is 3 hours and 30 minutes3h 30m3h 30m
  • English

Radish Kimchi only
Duration: 3 hours

Starting time: 17:00
Price details
RM 652.05 x 1 AdultRM 652.05
Total
Price is RM 652.05

What's included, what's not

  • What's includedWhat's includedBuffet meal
  • What's includedWhat's includedBuffet meal
  • What's includedWhat's includedRadish Kimchi and plastic food container
  • What's includedWhat's includedCoffee and/or Tea

Know before you book

  • Public transportation options are available nearby
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health

Activity itinerary

After meeting at subway station, We will move to my kitchen. FirstI will briefly explain how to make radish Kimchi before starting cooking class. Since it takes about 2 hours to marinate radish with salt, radish will be marinated first. After marinating the radish, we will make the seasoning sauce for the radish Kimchi. We'll make enough to give the participants extra seasoning sauce for the next time making radish Kimchi. During the break, we will enjoy stir fried pork. Guest make the radish Kimchi after marinating radish properly. I will provide guests with plastic containers for radishi kImchi. It will be exciting and interesting cooling class.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES105-1
    • 105-1 Nampo-dong 5(o)-ga
    • Nampo-dong 5(o)-ga, Busan, South Korea

Meeting/Redemption Point

  • PEOPLEPEOPLEJagalchi Station
    • 48981, Busan, Busan, South Korea

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