




Learn to make tortelli and Erbazzone Reggiano PGI with a real chef
By Marta Scalabrini Rosati
Free cancellation available
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Learn to make tortelli and Erbazzone Reggiano IGP with a real chef
Starting time: 10:30
Price details
RM 447.76 x 2 AdultsRM 895.52
Total
Until Sun, 8 Nov
What's included, what's not
Know before you book
- Not suitable for: Children under 6 years, People with food allergies, People with gluten intolerance, People with lactose intolerance, Vegans, Vegetarians, Wheelchair users