Embark on a culinary journey in the lush surroundings of La Fortuna, just steps away from the iconic waterfall. This 4-hour cooking class, led by a local chef, offers a hands-on experience in creating a three-course Costa Rican meal. Whether you're a novice or a seasoned cook, this class caters to all skill levels.

Your afternoon begins with a warm welcome and a refreshing mojito, setting the stage for an immersive cooking experience. You'll dive into the preparation of traditional dishes like ceviche and patacones, followed by a main course of cashew-encrusted seabass. Each recipe uses farm-fresh ingredients, introducing you to the vibrant flavors of tropical fusion cuisine. As the class progresses, enjoy unlimited mojitos or other tropical drinks, enhancing the festive atmosphere.

The experience concludes where it started, allowing you to either continue exploring the area or relax at the nearby Tifakara Hotel. This cooking class not only enhances your culinary skills but also gives you a taste of Costa Rican hospitality and culture.