Join us on a voyage dotted with spectacular landscapes, rural architecture and monuments of history. Believe it or not, Konavle region has it all – the charm, the tradition and exquisite cuisine. Taste exquisite wines in several wineries and learn all about flour production on a visit to the old water mill. After visit to the first winery, absorb the region by riding on a tourist train through its rich vineyards. Traditional customs are presented in the village of Ljuta in the water-powered mill where you get to see how flour was once produced. Here you can also learn everything about wool processing, another traditional craft of this region. Relish in some of the best wines originating in this part of Croatia in following vineyards. You may also find it particularly interesting to pick at the traditional ploughman’s lunch of bacon, onions and hard-boiled eggs served in a customary manner of the old folks from Konavle who laboured in the fields.ollowing vineyards. You may also find it particularly interesting to pick at the traditional ploughman’s lunch of bacon, onions and hard-boiled eggs served in a customary manner of the old folks from Konavle who laboured in the fields.