Once your bamboo is ready, you’ll walk to a nearby family-run organic garden surrounded by fruit trees and herbs. Guided by locals, you’ll harvest fresh ingredients by hand—lemongrass, forest greens, and seasonal vegetables—ensuring every meal is unique to that day’s harvest. Your ingredients are sealed inside bamboo and placed over an open fire, slowly absorbing smoke and herbal aroma. While your food cooks, take a walk through the garden trails where birds and wildlife often appear. Your guide will introduce rare southern Thai plants used in traditional cooking and survival. Then, the adventure rises as you follow a shaded jungle path to explore a hidden cave for around 30–40 minutes, stepping into its cool chambers like a true explorer. Returning to camp, you’ll find your bamboo-cooked meal ready—steaming, fragrant, and satisfying because you crafted it yourself. Enjoy your meal in the fresh forest air, surrounded by the sounds of nature.