Step off the beaten path and mangia your way through Naples’ best-kept Italian secrets! On this guided culinary adventure, you’ll visit family-owned eateries where recipes are made from scratch and passed down through generations. From handmade pastas and creamy burrata to wood-fired specialties and decadent desserts, every stop tells a story of passion, pride, and pure Italian flavor.

Along the way, you’ll meet the chefs and owners behind the dishes, hear their stories, and savor the authentic warmth that makes Naples’ Italian scene so special. Bring your appetite and your curiosity — we’ll handle the rest.