Immerse yourself in the rich tapestry of Vietnamese coffee culture as we guide you through tasting six unique local brews. From the trending salt coffee, the traditional egg coffee to the aromatic coconut blend, each cup tells a story of heritage and flavour. Beyond the brews, our workshop fosters cultural exchange, offering insights into the vibrant coffee traditions of Vietnam. Join us for an unforgettable experience where every sip unveils a new facet of Hanoi's coffee heritage.

In this activity, you will get to:

1. Get an overview of the history of coffee and how it became popular in Vietnam and the world. Feast your eyes on all kinds of different coffee beans and coffee-making equipment. Learn about the growing process of coffee trees and the roasting process, along with the special green coffee beans.

2. Explore the process of making coffee and discover the tips to tell the authentic coffee from the counterfeit or bad coffee. Understand the technique requirements to create a great cup of coffee.

3. Learn how to make 6 distinctive brews of Hanoi under the guidance of experts with more than 10 years of experience in the coffee industry. These brews include Vietnamese salt coffee, egg coffee, original Vietnamese brown coffee, coconut coffee, pour-over coffee, signature coffee cocktails with jam and local wine, and more!

4. Enjoy your hand-made and locally sourced coffee in a relaxing and classy location.

Sample Menu:
Vietnamese Salt Coffee: A distinctive Vietnamese coffee that combines strong robusta coffee with a smooth, salted cream foam for a rich and balanced taste.
Vietnamese Coconut Coffee: A refreshing twist on Vietnamese coffee - strong coffee balanced with the smooth taste of coconut milk.
Original Vietnamese Brown Coffee: Dark roasted Vietnamese beans brewed to perfection, resulting in a bold and intense coffee experience.
Pour-over Coffee: This brewing method bypasses bitterness, allowing the natural sweetness and subtle fruit notes of the beans to shine through.
Signature Vietnamese Egg Coffee: Silky, light-as-air egg yolk froth sits atop a cup of strong, dark coffee, creating a delightful contrast of textures and flavours.
Espresso Martini: Features a potent blend of espresso, coffee liqueur, and vodka, resulting in a creamy yet energizing drink.