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Hands-on Singapore Cooking Class & Cultural Exchange

By Food Playground
4.9/5
Price is RM307per adult

Features

Free cancellation available
3h
Mobile voucher
Instant confirmation
Cleanliness and safety

Cleaning and safety practices

Masks and gloves required
Contactless tickets
Vehicles and venues disinfected

Highlights

  • Fresh, seasonal ingredients used to make Singapore dishes

  • Create local favorites like laksa, curry chicken or dim sum

  • Passionate instructor who will share their family recipes

  • Small intimate class with a maximum of 12 participants

  • Lunch is your creation at a heritage shophouse in Chinatown

Check Availability


What's included, what's not

  • What's included

    Cooking lesson

  • What's included

    Lunch

  • What's included

    Free flow of coffee, tea and drinking water

  • What's included

    Complimentary use of high-speed wifi

  • What's excluded

    Hotel pickup and drop-off

Know before you book

  • You must be 7 or older.

  • At least 2 people are required for this activity to take place.

  • Maximum group size is 12 people.

  • Menus are refreshed every 6 months and are subjected to change due to unforeseen circumstances.

  • Check-in is 10 minutes prior to the booked class start time.

  • Please indicate your dietary restrictions at the time of booking

What you can expect

Singapore has a lot to offer, but nothing comes close to a cultural immersion experience as educational and delicious as a hands-on local cooking class. This multiple award-winning Cultural Cooking Class is designed to help you dive deep into the fascinating side of Singapore’s food heritage and culture in an informal and fun atmosphere. You will discover how our multi-racial society blended together in a perfect harmony through food. Thereafter, you will have lots of hands-on fun learning how to cook up three authentic Singaporean dishes under the guidance of friendly instructors during this 3-hour cooking class.

With a rotating roster of menus, you could be cooking anything from local favorites like laksa and nasi lemak to Chinese dim sum. Don't worry, we have specially designed the class format such that even if you have never stepped into the kitchen before, you will be able to learn at your own pace and have fun!

Our daily menus are as follows, so pick your preferred class:

Every Monday: Nasi Lemak, Prawn Sambal and Gula Melaka Sago Pudding

Every Tuesday: Curry Chicken, Roti Jala and Ondeh Ondeh

Every Wednesday: Laksa, Fried Spring Rolls, and HoonKueh

Every Thursday: Claypot Chicken Rice, Chinese Steamed Egg and Red Bean Glutinous Rice Balls

Every Friday: Chinese Glutinous Rice, Chinese Dumplings and Egg Tarts

Every Saturday: Curry Chicken, Roti Jala, and Ondeh Ondeh

Every Sunday: Laksa, Fried Spring Rolls, and HoonKueh

Please let us know in advance if you have any dietary restrictions so we can make arrangements before the session.

Cleaning and safety practices

Enhanced cleanliness measures

  • High-touch surfaces cleaned and disinfected
  • Vehicles and venues cleaned with disinfectants
  • Vehicles and venues kept vacant between travellers

Social distancing

  • Contactless ticket redemption
  • Social distancing measures in place

Safety measures

  • Personal protective equipment worn by staff
  • Temperature checks given to staff
  • Temperature checks available
  • Masks and gloves required
  • Masks and gloves provided
  • Hand sanitiser provided
  • Individually wrapped food options available
This information is provided by our partners

Location

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Activity Location

  • Food Playground
  • 24A Sago Street
  • Singapore 059020

Meeting/Redemption Point

    • Food Playground
    • 24A Sago Street
    • Singapore 059020

4.9 average out of 5 rating of 7 reviews

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