Immerse yourself in a sensory experience where wine and artisanal pizza come together. During this guided tasting, savor a selection of carefully chosen red, white, and rosé wines paired with freshly baked Neapolitan pizzas.

Led by a chef and sommelier, learn how to identify aromas, flavors, and ideal combinations between wine and food in a simple and entertaining way. No prior knowledge is required.

Enjoy a tasting of 3 to 4 wines (red, white, and rosé) paired with different portions of artisanal pizza. Get a basic explanation of tasting (aroma, body, acidity, and pairing), a brief history of each wine and its origin, and recommendations for choosing wine in restaurants.