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A plate of pasta with a creamy sauce and chopped greens, placed on a striped cloth. 1
A person chopping garlic on a wooden cutting board. 2
A bowl of peanut butter with a spoon, on a cloth, next to a plate with coffee stains. 3
Green onions on a wooden cutting board. 4
A person slicing ginger on a wooden cutting board. 5

Fun Chinese Noodle Making Class With a Local Chef in Boston

By Classpop!
Free cancellation available
Price is RM 307 per adult
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Features

  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation

Overview

Turn simple ingredients into something truly unforgettable in this Boston noodle-making experience. In this interactive class, Chef Rita breaks down the art of hand-pulled noodles into approachable steps. Start by preparing noodle dough from flour, oil and salt, learning how proper kneading creates strength and flexibility.

Next, stretch and pull the dough into Biang Biang noodles, practicing the technique that gives them their signature shape and chew. Chef Rita will share tips to help you control thickness and achieve consistent results.

Alongside your noodles, create two flavorful sauces: a fragrant garlic sauce with peppercorn and ginger, and a creamy peanut sauce with soy and vinegar. Enjoy your dish at the end of class and leave with skills rooted in both technique and tradition.

Activity location

  • Long Live Roxbury
    • 152 Hampden Street
    • 02119, Boston, Massachusetts, United States

Meeting/Redemption Point

  • Long Live Roxbury
    • 152 Hampden Street
    • 02119, Boston, Massachusetts, United States

Check availability

Fun Chinese Noodle Making Class With a Local Chef in Boston

  • Activity duration is 2 hours2h
    2h
  • English
Language options: English
Starting time: 12:00
Price details
RM 306.64 x 1 AdultRM 306.64
Total
Price is RM 306.64
Until Sat, 11 Jul

What's included, what's not

  • What's includedWhat's included
    A fun, hands-on 2-hour cooking class led by a talented local chef.
  • What's includedWhat's included
    All ingredients and cooking tools provided.
  • What's includedWhat's included
    Expert instruction, tips and chef secrets you’ll use daily.
  • What's includedWhat's included
    An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
  • What's excludedWhat's excluded
    Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Stretch, pull and slurp your way into one of China’s most iconic noodle traditions. This hands-on cooking class with Chef Rita teaches you how to make traditional Biang Biang noodles from scratch in a lively Boston setting. You’ll begin by mixing flour, oil and salt into a smooth dough, learning how to knead and rest it properly for elasticity. Then comes the highlight: mastering the technique of stretching and pulling your dough into wide, ribbon-like noodles. Chef Rita will guide you step by step so your noodles achieve the perfect texture and thickness. To finish, prepare two bold sauces — a savory garlic sauce with peppercorn, ginger and green onions, and a rich peanut sauce with soy sauce and vinegar. Toss, taste and enjoy your handmade noodles while discovering their cultural significance.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Long Live Roxbury
    • 152 Hampden Street
    • 02119, Boston, Massachusetts, United States

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Long Live Roxbury
    • 152 Hampden Street
    • 02119, Boston, Massachusetts, United States

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