Experience the true dolce vita in the heart of Florence. This is a vibrant, hands-on culinary party where you become the chef. Guided by a local expert, uncover the secrets to crafting two iconic fresh pastas and Italy's most beloved dessert, all while enjoying unlimited regional wine and soaking up the lively Italian atmosphere. The Authentic Hands-On Experience Roll up your sleeves and get delightfully dusty with flour as you dive into the art of pasta making. Learn authentic Florentine techniques you can easily replicate at home. Ravioli with Spinach and Cheese: Knead perfect egg dough, prepare creamy ricotta and spinach filling, and fold and seal your own stuffed pasta pockets. Pappardelle: Craft this classic wide, flat Tuscan pasta from scratch, perfect for rich sauces. Classic Tiramisu: Master velvety mascarpone cream and perfectly layer espresso-soaked savoiardi. Unlimited Wine: Unforgettable Feast. Savor unlimited regional wine as you cook, laugh, and connect with fellow food lovers. Once the tiramisu is chilling, gather around to enjoy the spectacular meal you created, an authentic, joyous Tuscan feast that you will remember long after the class ends.