Experience the elegance of Italian cuisine in this immersive, hands-on cooking class in Tucson. Under the expert guidance of your local pasta chef, learn the secrets of crafting fresh pasta from scratch while embracing the timeless traditions of Italian cooking. Begin with a vibrant apple anise crostini, prepare a crisp Caesar salad, and create delicate tagliatelle paired with your choice of rich ragu alla Bolognese or marinara sauce. Indulge in butternut squash ravioli with sage brown butter cream sauce, capturing the luxurious flavors of traditional Italian cuisine before concluding your culinary journey with decadent Nutella ravioli. Book now to elevate your cooking skills and savor the authentic flavors of Italy! Highlights: - Discover the secrets behind artisan Italian pasta-making with expert instruction. - Create and enjoy a three-course Italian feast, blending savory and sweet delights. - Perfect your technique for crafting tagliatelle and ravioli from scratch. - Explore the rich cultural heritage of Italian cuisine in an intimate setting. - BYOB-friendly – bring your favorite wine or beer to elevate the luxurious dining experience.