Start your day with a pickup pick up you at your hotel by AC Van then drive to our company parking (PHU QUOC JEEP TOUR) in the center (Duong Dong) to get on Private Original Classical Army Jeeps since Viet Nam War Time and head to Phu Quoc National Park. Enjoy a scenic drive through the park, taking in the fresh air and lush surroundings.
Next, visit a local pepper farm and learn how to plant, care for, and harvest peppercorns. Discover the process of making black and white pepper and gain insight into the lives of Vietnamese farmers.
Continue to the jungle for a short hike and an exciting drive in a classic jeep on a bumpy road. Then, head to Starfish Beach for a swim and a chance to see starfish (best season from December to May) or visit a waterfall to cool off.
Afterward, visit Rach Vem Floating Fisherman Village and relax at a floating restaurant. Enjoy the sea breeze and views of the national park while savoring a local lunch (at your own expense - an optinal) with options like prawns, pork, chicken, noodles, rice, and vegetables.
Tour Details:
- 09:00 our driver will pick up you at your hotel by AC Van then drive to our company parking (PHU QUOC JEEP TOUR) in the center (Duong Dong) to get on Private Original Classical Army Jeeps since Viet Nam War Time, meet The Local Guide and then directly drive to Phu Quoc National Park
- 09:45 get – in Phu Quoc National Park for driving around 20 kilometers to get fresh air, see green and beautiful nature around
- 10:30 visit a local Pepper Farm for to learn how to plan, take care the pepper trees; how-to pick-up peppercorns; how to make black peppers, white peppers. Learning about Vietnam farmers as well
- 11:00 go to the jungle where we can hike a little bit and have a “fun driving” an Original Classical Jeep since Vietnam War on the bumpy road
- 12:00 visit Starfish beach for swimming, seeing starfishes (Best season from December to May) or Go to the Waterfall to refresh
- 13:00 visit Rach Vem floating fisherman village for take a seat on a floating restaurant for enjoying the sea breeze, see National Park around and have a local lunch (with Prawns, Pork, Chickens, Noodles, Rice and Vegetables)
- 15:00 back to your hotel