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Visit to the Balsamic Acetaia
Visit to the Balsamic Acetaia
Visit to the Balsamic Acetaia
Visit to the Balsamic Acetaia
Visit to the Balsamic Acetaia

Visit at Modena Balsamic Vinegar producer

By ParmaLook - Tour Food Experience
10 out of 10
Free cancellation available
Price is RM 428 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview

Guests are guided through the magical journey of vinegar, exploring the cellars where wooden barrels impart the unique character and rich taste to balsamic vinegar. During the visit, stories and traditions related to this prized condiment are shared, explaining the importance of patience and dedication in achieving perfection.

The visit culminates with a guided tasting, in which participants can taste different varieties of Modena balsamic vinegar, appreciating their aromatic nuances and complex taste profile. The experience provides not only a deeper understanding of the production process, but also a unique opportunity to savor and appreciate one of Italy's gastronomic treasures.

Activity location

  • Modena
    • Modena, Emilia-Romagna, Italy

Meeting/Redemption Point

  • Viale Paolo Borsellino, 31
    • 31 Viale Paolo Borsellino
    • 43121, Parma, Emilia-Romagna, Italy

Check availability


Visit at Modena Balsamic Vinegar producer
  • Activity duration is 3 hours3h3h
  • English
Starting time: 14:00
Price details
RM 427.86 x 2 AdultsRM 855.72

Total
Price is RM 855.72
Until Fri, 1 Nov

What's included, what's not

  • What's includedWhat's includedPrivate transportation
  • What's includedWhat's includedAir-conditioned vehicle
  • What's excludedWhat's excludedTips

Know before you book

  • Specialized infant seats are available
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels

Activity itinerary

A visit to a vinegar factory in Modena offers a fascinating immersive experience in the world of traditional balsamic vinegar production. During the visit, participants have the opportunity to learn the artisanal production process, from the selection of the grapes to the maturation in wooden barrels. The environments in which aging occurs are explored and the crucial role of the different fermentation phases is understood.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESModena
    • Modena, Emilia-Romagna, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLEViale Paolo Borsellino, 31
    • 31 Viale Paolo Borsellino
    • 43121, Parma, Emilia-Romagna, Italy

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