Visit a traditional vineyard in the Douro Valley and enjoy a harvest lunch. Take a guided tour of the vineyard, mill, and cellar, and learn about the wine-making process. Savor a traditional lunch with a glass of Port wine.

Meet your guide at the Quinta de Sobre a Fonte, located in Fontelas, north of Régua, and with open views of the Douro River. Take a guided tour of the vineyard to learn about the history of the Douro, the vineyard culture, and the most used grape varieties. Experience cutting and picking grapes.

Visit the cellar, the mills, and the distillery, and learn about the vinification process for drinking wines and Port and the distillation of brandy. Finish with a typical lunch under the branches formed by centuries-old vines and enjoy the magnificent views of the Douro Valley.

Savor a traditional Douro lunch with typical products and dishes from the region. Enjoy homemade bread, Quinta olives, traditional sausages, farmer-style pasta made in an iron pot, cooked with wood, cream milk, and grapes from the Quinta, water and wine from the Quinta, and coffee.