Taste of Athens: Private Rooftop Dinner with Stunning City Views
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Menu 1 (Vegetarian)
Starter: Crispy chickpea fritters with smooth beetroot purée,
creamy garlic dip, and sherry vinegar (vegan)
Main: Lemon risotto with parmesan cream, fresh basil, and roasted asparagus
Dessert: Traditional orange pie with mastiha ice cream
Menu 2 (Traditional)
Starter: Greek salad with cherry tomatoes, feta cream, extra virgin olive oil infused with fresh oregano
Main: Handmade pork gyros from a Greek farm with tzatziki mousse, pita pies & French fries
Dessert: Valrhona bitter chocolate mousse, chestnut cream & mint leaves
Menu 3 (Gourmet)
Starter: Wild white mushroom tart with cream cheese
and sweet pumpkin purée (vegetarian)
Main (option 1): Flank Black Angus beef tagliata steak with grilled vegetables
and white Port sauce
or Main (option 2): Shi drum fillet with Aegina pistachio crust, Jerusalem
artichoke purée, and nduja sauce
Dessert: Caramel semifreddo infused with Greek coffee cream and
crunchy caramelised hazelnuts
What's included, what's not
Know before you book
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Suitable for all physical fitness levels
- Choose Menu 1 for Vegetarian options. The starter dish in Menu 1 is also suitable for vegan.
- If you have any other dietary requirements, please let us know at the time of booking.