Begin your experience with a refreshing glass of coconut coffee. Learn the secret behind making this iconic Vietnamese treat and savor its unique, creamy taste.

Next, take a stroll to the nearby local market. Let your guide lead you through the vibrant stalls, introducing you to the freshest seasonal ingredients. Peek into the daily rhythms and authentic lifestyle of the local people.

Back in the kitchen, put on your apron and get cooking. Together, prepare soul-soothing, traditional Vietnamese vegan dishes, including fresh spring rolls (Gỏi Cuốn), savory lemongrass skewers (Nem Lụi), crispy Vietnamese pancakes (Bánh Xèo), and a special traditional dessert secret.

After the cooking is done, sit down together as a family to enjoy the delicious meal you’ve created. Chat, laugh, and dive deeper into the rich tapestry of Vietnamese culinary culture. Before you leave, receive a small souvenir to help you remember your time together.